Mankhwala Oletsa Kutupa kwa Zitsamba: Awa ndi zinthu zachilengedwe zochokera ku zomera ndi zitsamba zomwe zakhala zikugwiritsidwa ntchito ngati mankhwala achikhalidwe kwa zaka mazana ambiri. Mankhwala oletsa kutupa awa a zitsamba amaganiziridwa kuti amawonjezera kuyenda kwa magazi kupita ku ubongo, amachepetsa kutupa, komanso amapereka mphamvu zoteteza mitsempha.
●Bacopa monnieri
●Chotsitsa cha mphaka
●Mavitamini A, C, D ndi E
●Ginkgo biloba
● Ginseng
● Muzu wa Rhodiola
●Choline
●Taurine
●Astragalus
1. Adaptogens
Ma Adaptogens amatha kuchokera kuzinthu zosiyanasiyana, kuphatikizapo zomera, nyama, ndi tizilombo toyambitsa matenda. Ma adaptogens odziwika bwino ndi monga rhodiola, ginseng, nswala ya nswala, astragalus, mizu ya licorice, ndi zina zambiri. Amagwiritsidwa ntchito kwambiri mu mankhwala achikhalidwe achi China kuti awonjezere kulimba mtima ndi kukana matenda.
Muzu wa Rhodiola umagwiritsidwanso ntchito ngati adaptogen, yomwe imatha kuwongolera momwe thupi limayankhira kupsinjika ndikuwonjezera kukana kwa thupi kupsinjika kwakunja.
Muzu wa Rhodiola nthawi zambiri umagwiritsidwa ntchito mu mankhwala achi China kuti ulamulire momwe munthu akumvera, ukhale ndi tulo tabwino, ukhale ndi mphamvu zolimbitsa thupi, komanso ukhale ndi chitetezo chamthupi. Kuphatikiza apo, muzu wa rhodiola wakhala ukugwiritsidwa ntchito pochiza matenda monga matenda a mtima, kutopa kosatha, komanso kuvutika maganizo.
2. Bacopa monnieri
Bacopa monniera, yomwe imadziwikanso kuti udzu wa nkhumba, purslane, ndiwo zamasamba za m'mapiri, scallops, ndi zina zotero. Bacopa monniera ili ndi zakudya zambiri ndipo ili ndi mavitamini ndi michere yosiyanasiyana, monga vitamini C, vitamini B, iron, calcium, ndi zina zotero. Ilinso ndi zinthu zina zomwe zimagwira ntchito m'thupi, monga flavonoids ndi polyphenols, zomwe zimakhala ndi antioxidant, anti-inflammatory, antibacterial ndi antitumor activity. Kuphatikiza apo, Bacopa monnieri yawonetsedwa kuti imathandizira kuwongolera kupanga dopamine ndi serotonin, kuchepetsa kutupa, komanso kupereka mphamvu zoteteza mitsempha.

3. Ginseng
Ginseng ndi chomera chomwe chimagwiritsidwa ntchito kwambiri ku Asia, chomwe chimadziwikanso kuti American ginseng, Korean ginseng, kapena Arabic ginseng.
Muzu wa ginseng ndi gawo lomwe limagwiritsidwa ntchito kwambiri ndipo amakhulupirira kuti lili ndi maubwino ambiri azachipatala komanso azaumoyo. Uli ndi zosakaniza zosiyanasiyana zogwira ntchito m'thupi, monga ginsenosides, polysaccharides, mafuta ofunikira, ma organic acid ndi zinthu zina.
Ginseng imagwiritsidwa ntchito kwambiri mu mankhwala achikhalidwe achi China komanso mankhwala azitsamba kuti athetse kutopa, kukulitsa kukumbukira ndi kuyang'ana kwambiri, kuwonjezera mphamvu zakuthupi, kuchepetsa kuthamanga kwa magazi, kukonza magwiridwe antchito ogonana, ndi zina zambiri. Kuphatikiza apo, imagwiritsidwa ntchito mu zodzoladzola ndi zinthu zopatsa thanzi kuti ipereke chakudya ndikunyowetsa khungu.
4. Ginkgo biloba
Ginkgo biloba amatanthauza masamba a mtengo wa ginkgo, chomera chakale chodziwika kuti "chomera chamoyo". Mitengo ya ginkgo imachokera ku China ndipo yafalikira padziko lonse lapansi.
Ginkgo biloba ili ndi zosakaniza zambiri zogwira ntchito, zomwe ndizofunikira kwambiri ndi Ginkgo biloba extract. Ginkgo biloba extract ili ndi ma ginkgo ketones, monga ginkgolides ndi ginkgolic acid, ndi ma flavonoids, monga ginkgo flavonoids ndi catechins. Zosakaniza izi zimakhulupirira kuti zimakhala ndi antioxidant, anti-inflammatory, memory ndi circulation circulation, chitetezo cha mitsempha, ndi zina zambiri.
Ginkgo biloba nthawi zambiri imagwiritsidwa ntchito ngati mankhwala azitsamba ndipo imaganiziridwa kuti imathandizira kugwira ntchito kwa ubongo, kupewa matenda a mitsempha yamagazi, kuchepetsa kuthamanga kwa magazi, kuchepetsa nkhawa ndi kupsinjika maganizo, ndi zina zambiri.